Caramel M&Ms … Cookies … What else do you need when you are getting settles in for a tv-marathon? I say Caramel M&M cookies! Before making these cookies, it is a good idea to check out my [Tips for Making Cookies] article. This will help you make the perfect cookies and could fix some problems you might […]
Main Content
Update 2023: Dear visitor. We are delighted to see you here! At the moment, Truthful Food is under construction. This means that there might be several articles or recipes missing that are usually there. It is also possible that some links temporarily are not working properly. Our apologies for any inconvenience and if you have any comments or suggestions, please reach out to us on on Instagram or LinkedIn!
Hi there, visitor! Welcome to Truthful Food. Here you will find recipes that are easy to follow and result in delicious food. Alongside the recipes, we provide articles that can help you prevent or solve issues you might encounter in the kitchen.
Easy and Delicious Recipes
Because we like efficiency, we don’t add lengthy personal anecdotes related to each recipe. The text we add only contains information that we feel makes it easier for you to follow the recipe or provides you with information that helps you make well-informed choices about your food.
Additionally, it is important to us that our recipes work in your kitchen. That is why we test all recipes several times. The food should not only look good in the pictures but turn out great every time you make it.
Check out the [Recipe Page] and peruse the recipes at random, look up specific meals or specify your search and look for recipes you can use when you have dietary restrictions.
Truthful Food Articles
Aside from our recipes, you can also find cooking and baking tutorials and articles with cooking and baking tips and tricks on the [Article Page]. On the same page, you can check out Fun Facts about Food and learn more about food science and nutrition! (If you want to get into the nitty-gritty of food science and nutrition, visit our sister page [Truthful Science].)
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Recipes
Barbecue Seasoning
By Anna
Barbecue seasoning is great on potato chips, meats and even sauces and vegetables! Make your own Barbecue Seasoning and add some homemade spice to your life! Are you looking for more seasoning to make yourself? Select [Spices and Seasoning] under [Meals] on [the recipe page]. If you have any dietary restrictions, always check the labels […]
Coconut Dates
By Anna
Coconut Dates! Bring on the food fibre!! A different kind of fruit snack that can be a part of your healthy diet. Enjoy your snack-time guilt-free! This recipe is one of the Truthful Living Recipe options. Are you interested in reading more about Truthful Living Recipes and what Truthful Living is all about? Check out some […]
Articles
How can you tell if an Egg is Fresh or if it has gone Bad?
By Anna
Whenever I bake or cook something with eggs, I make sure the eggs are still fresh. I did not always use to do this, but I learned the hard way (by adding a bad egg to a bowl, filled with amazing ingredients) that it is better to be safe than sorry.
Fun Food Fact: Sugar I
By Anna
Fun Food Fact! Not all sugar is the same. What we call sugar, is a group of small carbohydrates with a sweet taste. There are several types of these small carbohydrates. When you are reading a nutrition label, and you see for instance fructose, galactose, glucose, lactose, maltose or sucrose listed, you know there is […]
Tips for making Frosting
By Anna
Frosting is fantastic! I go crazy for it. It is the perfect outlet if you feel like getting creative with colours, shapes, flavours, and more. Aside from the aesthetics, using frosting is an opportunity to add more flavours to cupcakes, cakes, and desserts. Not only that, but it can also extend the shelf life of […]